Location: Kempten (Allgäu), Bavaria, Germany
Employment Type: Apprenticeship (Permanent Training Contract)
Job Type: Full-Time
Company: Hotel Restaurant Waldhorn Heel GmbH
Reference Number: 10000-1207320620-S
Published: July 27, 2026
Job Overview
Hotel Restaurant Waldhorn Heel GmbH is offering a Restaurant & Event Catering Apprenticeship (m/f/d) starting in 2027. This full-time training opportunity is ideal for individuals who are passionate about hospitality, customer service, and event management. Internship opportunities are also available before the apprenticeship begins.
During the three-year apprenticeship, you will receive practical and classroom-based training while gaining valuable experience in restaurant service, event catering, and guest hospitality.
Key Responsibilities
- Welcome and assist guests with professional customer service.
- Recommend food and beverage options.
- Serve meals and drinks according to hospitality standards.
- Prepare coffee specialties and selected beverages.
- Support restaurant sales and promotional activities.
- Organize and coordinate daily restaurant operations.
- Assist in planning and managing events and banquets.
- Work with reservation and billing systems.
- Follow hygiene, food safety, and sustainability standards.
- Collaborate effectively with team members and supervisors.
Requirements
- Secondary school certificate (or equivalent).
- Friendly personality with excellent communication skills.
- Strong teamwork and customer service abilities.
- Good organizational and sales skills.
- Quick learner with a positive attitude.
- Professional appearance and good manners.
- Interest in the hospitality and restaurant industry.
Training Details
- Training Duration: 3 Years
- Training Method: Practical workplace training combined with block-based vocational school classes.
- Internship opportunities are available before the apprenticeship starts.
Career Opportunities
After successfully completing the apprenticeship, graduates may pursue careers such as:
- Restaurant Service Specialist
- Restaurant Supervisor
- Banquet & Event Coordinator
- Bar Supervisor
- Food & Beverage (F&B) Manager
- Restaurant Manager
- Hospitality Business Owner
Professional Development
The company supports long-term career growth through opportunities including:
- Restaurant Master Certification
- Hospitality Business Administration (IHK)
- Hotel Management School
- Sommelier and Bartending Certifications
- International Work Experience
- Professional Hospitality Seminars
- Foreign Language Training
About the Employer
Hotel Restaurant Waldhorn Heel GmbH is a well-established hospitality business located in Kempten, Bavaria. The hotel offers comfortable accommodations, wellness facilities, and regional cuisine while providing guests with high-quality hospitality and event services.
How to Apply
Interested candidates should submit a complete application package.
Required Documents
- Cover Letter
- CV / Resume
- Recent Passport Photo
- Copies of the Last Two School Certificates
- Internship Certificates (if available)
Apply by Email
Email: info@waldhorn-kempten.de
Contact Person
Ms. Renate Heel
Company Address
Hotel Restaurant Waldhorn Heel GmbH
Steufzger Str. 80
87435 Kempten (Allgäu), Bavaria, Germany
Company Website
http://www.waldhorn-kempten.de
Reference Number: 10000-1207320620-S
